Staffordshire butcher's sausages crowned best in England and Wales
The award-winning sausages are made fresh on the premises
A Lichfield butcher's shop has been recognised for producing the best pork sausage in England and Wales.
Walter Smith Butchers, based on Market Street in the city centre, has scooped the prestigious National Craft Butchers Award for its traditional pork sausage.
The award-winning sausages are made fresh on the premises using free-range pork from Packington, with customers now being invited to try the winning product for themselves.
The accolade is a major achievement for the Lichfield business, which has beaten competition from butchers across England and Wales to claim the top prize.
Manager David Summers said: "Our traditional pork sausage is made here on the premises with free-range Packington pork, so if you'd like to try the best sausage in England and Wales you can come to Walter Smith Butchers on Market Street in Lichfield, open between 8am and 5pm every day."
The award means shoppers in Lichfield can now get their hands on what has officially been named the best pork sausage in England and Wales, right in the heart of the city.
Comment Guidelines
Iconic Media encourages reader discussion on our stories. User feedback, insights and back-and-forth exchanges add a rich layer of context to reporting. Please review our Community Guidelines before commenting.